Use of castor meal (Ricinus communis L.) as a source of dietary protein in goats during the mating period: impact on reproductive and metabolic responses

Autores

  • Liliane Moreira Silva Universidade Estadual do Ceará
  • Cláudio Henrique de Almeida Oliveira Universidade Estadual do Ceará
  • Cleidson Manoel Gomes da Silva Universidade Estadual do Ceará
  • Aline Maia Silva Universidade Estadual do Ceará
  • César Carneiro Linhares Fernandes Universidade Estadual do Ceará
  • Roselayne Ferro Furtado Embrapa Agroindústria Tropica
  • Diana Célia Sousa Nunes-Pinheiro Universidade Estadual do Ceará
  • Maria Izabel Florindo Guedes Universidade Estadual do Ceará
  • Davide Rondina Universidade Estadual do Ceará

DOI:

https://doi.org/10.5433/1679-0359.2015v36n1p203

Palavras-chave:

Caprine, Ricinus communis L., Pregnancy, Fetal development, Metabolites.

Resumo

The aim of the present study was to evaluate the effects of the total substitution of soybean meal with castor meal, detoxified or non-detoxified, on the response to estrous synchronization, conception rate, early fetal development, presence of IgG, and metabolic-hormonal response. Sixty mixed goats were fed diets without castor meal (WCM), with detoxified castor meal (DCM), and with castor meal (CM) during early pregnancy. The goats had their estrous synchronized and were then submitted to the mating season. The number of fetuses was determined by ultrasonography after 25 days of mating and their development was followed until 60 days of gestation. Plasma levels of progesterone (P4), liver enzymes, and urea were determined along with the evaluation of the immunological response. After 15 days of experimental feeding, immunoglobulin G (IgG) was detected by western blotting only in goats that received non-detoxified castor meal. There was no effect (p > 0.05) of type of diet on response to estrous synchronization, plasma P4 levels, conception rate, or embryonic/fetal development. In pregnant goats, there was an effect of diet (p < 0.001) on plasma urea levels in multiple-birth pregnancy, gamma-glutamyltransferase (GGT) in single-birth pregnancy, and lactate dehydrogenase (LDH) in both types of pregnancy. In non-pregnant goats, there were increased urea levels in all types of diets and in LDH in WCM goats, but GGT levels decreased in the WCM and CM goats when compared with pregnant goats (p > 0.05). In addition, plasma levels of LDH in WCM goats and of urea in all types of diet were higher in non-pregnant goats than pregnant goats. In conclusion, it can be inferred that the inclusion of 15% castor meal, whether or not it is detoxified, to the diet of goats does not affect the reproductive performance, embryonic and early fetal development, or blood metabolites.

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Biografia do Autor

Liliane Moreira Silva, Universidade Estadual do Ceará

Laboratório de Nutrição e Produção de Ruminantes, Faculdade de Veterinária

Cláudio Henrique de Almeida Oliveira, Universidade Estadual do Ceará

Discente do Curso de Doutorado em Biotecnologia da Rede Nordeste de Biotecnologia, RENORBIO, Fortaleza, CE, Brasil.

Cleidson Manoel Gomes da Silva, Universidade Estadual do Ceará

Médico Veterinário, Dr. em Ciências Veterinárias, Pesquisador, UECE, Fortaleza, CE, Brasil.

Aline Maia Silva, Universidade Estadual do Ceará

Discente do Curso de Mestrado em Ciências Veterinárias, UECE, Fortaleza, CE, Brasil.

César Carneiro Linhares Fernandes, Universidade Estadual do Ceará

Discente do Curso de Doutorado em Ciências Veterinária da Universidade Estadual do Ceará, UECE, Fortaleza, CE, Brasil.

Roselayne Ferro Furtado, Embrapa Agroindústria Tropica

Bióloga, Drª em Biotecnologia, Pesquisadora da Embrapa Agroindústria Tropical, Fortaleza, CE, Brasil.

Diana Célia Sousa Nunes-Pinheiro, Universidade Estadual do Ceará

Prof., Adjunto, UECE, Fortaleza, CE, Brasil.

Maria Izabel Florindo Guedes, Universidade Estadual do Ceará

Profª Adjunta, UECE, Fortaleza, CE, Brasil.

Davide Rondina, Universidade Estadual do Ceará

Prof., Adjunto, UECE, Fortaleza, CE, Brasil.

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Publicado

2015-02-26

Como Citar

Silva, L. M., Oliveira, C. H. de A., Silva, C. M. . G. da, Silva, A. M., Fernandes, C. C. L., Furtado, R. F., Nunes-Pinheiro, D. C. S., Guedes, M. I. F., & Rondina, D. (2015). Use of castor meal (Ricinus communis L.) as a source of dietary protein in goats during the mating period: impact on reproductive and metabolic responses. Semina: Ciências Agrárias, 36(1), 203–216. https://doi.org/10.5433/1679-0359.2015v36n1p203

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