Semina: Ciências Agrárias

Elias, Moacir Cardoso, Universidade Federal de Pelotas, Brazil

• Vol 29, No 1 (2008) - Articles
  Evaluation of the use of organic acids in the conservation of sorghum grains (Sorghum bicolor L. Moench) during storage
  Abstract  PDF (Português (Brasil))
• Vol 37, No 1 (2016) - Articles
  Effects of temperature and moisture during semi-hermetic storage on the quality evaluation parameters of soybean grain and oil
  Abstract  PDF
• Vol 37, No 3 (2016) - Articles
  Physicochemical properties and enzymatic bean grains dried at different temperatures and stored for 225 days
  Abstract  PDF
• Vol 38, No 1 (2017) - Articles
  Sensory and chemical properties of peanut grains (Arachis hypogaea L) roasted in microwave or oven
  Abstract  PDF